
During the school year, many children receive a free and reduced-price breakfast and lunch through the School Breakfast and National School Lunch Program. When schools let out, many children are at risk of going hungry. Lack of nutrition during the summer months may set up a cycle for poor performance once school begins and make children more prone to illnesses and other health issues. The Summer Food Service Program and the Seamless Summer Option (SSO) are designed to fill that nutrition gap and provide children with the nutritious meals they need and deserve. They are federally-funded programs that provide free meals to school-aged children, 18 years old or younger, living in an area-eligible location. South Carolina's Summer Food Service Program is the Summer Break Café. Summer Café sites are located in schools, public housing centers, playgrounds, recreation centers, camps, parks, churches, and many other facilities as long as the site meets the area eligibility criteria and other guidelines subject to approval.
How To Get Involved with the Summer Food Service Program
Please review our Program Overview. If you are interested in finding out how you can become involved, see the flyer below and click on the link to register to attend the meeting on November 12, 2025.
How to become a site?
Map from the USDA showing Summer Food Service sites.
Although Summer Break Café Community Partners are reimbursed for approved meals that they serve, their organization must be financially and administratively capable to operate the program as well as attend required training. During Part One of the application process, organizations must provide information to verify their capabilities. The deadline to receive this information is usually the last of February. If you have any questions, please email summerbreakquestions@ed.sc.gov.
Schools can apply to operate the Seamless Summer Option if they currently participate in the National School Lunch (NSLP) or Breakfast Programs (SBP). This allows schools to continue the same meal service rules and claiming procedures used during the regular school year.
USDA Summer Meal Program Guidance
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
This institution is an equal opportunity provider.